Boschendal proudly marked Heritage Day 2017 with the unveiling of our new Heritage Collection, two limited edition reds which could be described as the pinnacle of our premium wines. Both wines in the collection were tasted on Sunday, 24 September at the iconic Boschendal Long Table Feast on the sprawling, historic estate established over 330 years ago in the Drakenstein Valley near Franschhoek.
Boschendal has been a pioneer in South African wine-making for three centuries. We are proud of our roots as one of the country’s original estates and we are honouredto have remained relevant in local and international wine circles to this day. To celebrate all that is Boschendal and all that is premium South African wine-making, we have released some of our most exceptional wines in our journey to date.
The collection by Boschendal’s resident red winemaker Richard Duckitt, comprises a limited edition Boschendal Grande Syrah 2014 and Black Angus 2014.
The collection is the culmination of years of hard work and testimony to the farms ongoing commitment to Shiraz.
The Grande Syrah is all about style. Often called the work horse red variety in the Boschendal range, the Grande Syrah elevates the varietal to another level. With premium grapes handpicked from a unique vineyard situated on the south-facing slopes of the Helderberg Mountains, the wine was made with specially-selected Rhône-style yeast, and aged for 15 months. Each bottle of The Grande Syrah 2014 is individually numbered, with only 10 barrels of the wine produced in total.
Its brilliant dark crimson colour with enticing spice and exotic fruit notes ignite the senses from the outset. Delicious oak spice and a typical cool-climate Syrah pepper persist onto the palate, which is young and lively, combining juicy Shiraz purity of fruit with restrained Old World elegance. A seamless integration of oak spice and oak tannin adds depth and complexity to the wine, rounding off a truly impressive drinking experience.